Sat. 2/20: Homemade pizzas w/ Matt's pizza dough
Sun. 2/21: Breakfast -pancakes (add chia seeds), bacon scrambled eggs, veggies
Mon. 2/22: Veggie patties, mac and cheese, fruit salad
Tue. 2/23: Taco Salad
Wed. 2/24: Big Pesto and Ham Sub Sandwich, cucumbers
Thu. 2/25: Roasted Red Pepper Pasta* add chicken, steamed green beans
Fri. 2/26: Beef Roast, mashed potatoes, spinach salad
Sat. 2/27: Bertolli's Margharita pasta
Sun. 2/28: Hawaiian Haystacks, roasted butternut squash
Mon. 2/29: Chicken and Wild Rice Soup
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